- Free Shipping on Orders Over $79.95
ound frying pan ideal for searing, grilling and browning minced meat, less delicate fish, eggs... The Lyonnaise profile enables the food to slide easily onto a plate. Blue colour of iron due to a surface thermal treatment: temporary protection against oxidation; no coating.
Features:
- Heavy quality iron frying pan ideal for searing, grilling and browning meat, fish, and eggs
- Lyonnaise skirt enables food to easily slide onto a plate
- Thick heavy quality iron: heats up quickly, uniform heat distribution.
- Reaches high temperatures: enables the Maillard reaction and caramelization of juices.
- Natural non-stick properties: gradual seasoning of the pan, the more it is used the less the seasoning attaches to the food.
- Riveted iron handle: unbreakable. French-style curvature: easy handling and ergonomic grip.
- Seasoning necessary before using for the first time
- Hand wash only
- All cook tops including induction.
- Dimensions: 4.2cm/1.65-in (H) x 60cm/23.6-in (L with Handle)
- Made in France
FREE SHIPPING on orders of $79.95 or more
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