Staub Precision Induction Multi Cooker

The STAUB Multi-Cooker takes one-pot cooking to new levels. Enhance texture and depth of flavor using hybrid techniques like braise-slow cooking and steam-roasting.  Enjoy deep, full-flavored sauces and perfectly cooked fork-tender meat through a combination of high heat and low and slow cooking.

eak performance and boundless versatility are at your fingertips with this state-of-the art electric induction cooktop that also offers portability. Because it needs only a plug to operate, it’s the perfect tableside cooktop for meals like sukiyaki and fondue. Use it to prep dinner party meals in advance so you can spend more time with your guests. The multi cooker will keep your meal warm and will never overcook it.

Product Features:

• Powerful induction base offers precise and even cooking  
• Retractable control panel with hidden display features 6 programs: Braise, Brown, Steam, Slow Cook High/Low, Keep Warm, and Manual Temperature Control  
• Energy-saving insulating ring designed to fit the 5.5-quart STAUB Dutch oven helps retain heat and ensures even heat distribution throughout pan.
  
• Induction base can also be used without the insulating ring, base fits pans with up to a 9.5-inch base  
• An additional insulating ring designed for the 4-quart STAUB Dutch oven is sold separately
• Push button temperature adjustment in 5°F increments with a single press; hold button down to adjust in 10°F increments  
• Protective Mat made from silicone safeguards table and countertops from heat damage
• Dutch oven and other compatible products sold separately 
• Power input: 1300 watts